"Malou was a big part of Dalia's success".
Benjamin
Founder of Dalia
A hyper-instagrammable restaurant dedicated to the flavors of the Levant, Dalia was a hit from the moment it opened. The challenge? Maintaining this success and building customer loyalty. By adopting Malou from the outset, Dalia capitalized on its start-up. The restaurant's community manager can create and schedule posts on social media in "batches", freeing up her time. In terms of local SEO, Dalia became No. 1 on the keyword "Mediterranean restaurant in Paris" in less than a year!
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